Preparatory class and Technical Proficiency Examination – EAT

Curriculum

• Preparatory class for the EAT and graduate schools
• Preparatory class for the EAT and graduate schools + performing arts licence in dance in partnership with the University of Toulouse — Jean Jaurès.

This course is mainly organized by the Montauban Conservatory (CRD of Montauban), where classes are held. Some classes and workshops are held at the Toulouse Conservatory (CRR of Toulouse). For students enrolled in the Performing Arts degree course in dance, classes are held at the University Toulouse — Jean Jaurès (UT2J).

Students can travel to the Montauban Conservatory by train (20 min journey).

Disciplines

• Contemporary dance
• Jazz dance

Organisation of studies

• Technical courses
• Choreographic writing and improvisation workshops
• Training courses and master classes
• Functional analysis of the body in dance (AFCMD)
• Choreographic culture
• Musical culture

Timetable

Technical Proficiency Examination (EAT) preparatory class

Find out more about the admission requirements for the Technical Proficiency Examination preparatory class

The Technical Aptitude Examination (EAT) is a prerequisite for applying to study for the Diplôme d’État de professeur de danse (2-year university degree in dance).

The EAT is organized by examination centers designated by the Ministry of Culture.

The EAT is split in 2 phases :

• remotely for the 1^st eligibility phase + video,
• physically for the 2^nd admission phase.

Find out more about EAT admission requirements

Administrative staff

Director of dance studies
Marion Muzac
marion.muzac@isdat.fr

Coordination of dance studies
Marie-Laure Vanderbeken
+33 (0)5 31 47 19 41
marie-laure.vanderbeken@isdat.fr

Administrative assistant and EAT
Katerina Atroshenko
+33 (0)5 31 47 19 42
katerina.atroshenko@isdat.fr

EAT pedagogical coordinator
Montauban Conservatory
Raphaël Olive
raphael.olive@isdat.fr

Educational staff

Lists and biographies of professors.